Traditional
Berat
Onufri
Old-town tavern in a stone basement — qofte, tave kosi, local Berat wine on tap.
Wed–Sun · 12:00–22:00
The slow-food farm that put Albanian cuisine on the map. Long lunches, pastures out the window, raki at the end.
Inside the restaurant
Traditional€€LezhëPopular dishes
Farm tasting menuSmoked troutHouse-aged cheese
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