
Modern
Tirana
Mullixhiu
Fan-favourite tasting menu by chef Bledar Kola — modern Albanian, hyper-local, everything from the mill out front.
€€€
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Tirana institution — the place locals send first-time visitors. Big menu, friendly prices, late hours.
Inside the restaurant
Traditional€€Tirana

Tirana
Fan-favourite tasting menu by chef Bledar Kola — modern Albanian, hyper-local, everything from the mill out front.
€€€
View Details
Lezhë
The slow-food farm that put Albanian cuisine on the map. Long lunches, pastures out the window, raki at the end.

Berat
Old-town tavern in a stone basement — qofte, tave kosi, local Berat wine on tap.